Canyon Bakehouse Gluten Free Everything Bagels 6 Packs of 4 Bagels per pack. Certified Gluten-Free, Non-GMO Project Verified, Vegan, Kosher Pareve, Dairy Free, Soy Free, 5g Protein Per Bagel
Made With Simple, Quality Ingredients With a combination of wholesome, simple ingredients like potato flour, tapioca starch, rice flour, expeller pressed canola and coconut oils, and sea salt, these bagels are free of unnecessary additives and preservatives
Deliciously Soft and Chewy Our everything bagels are crafted with a chewy texture and a delightfully soft interior, making them the perfect grab-and-go breakfast or snack
Enjoyed Fresh or Toasted These bagels are best enjoyed fresh, right out of the bag. For an added touch of flavor, you can also lightly toast them in the toaster or oven
Family-Owned Bakeries Since 1994 Canyon Bakehouse bakes with purpose. We are committed to creating delicious, high-quality gluten free foods that delight and nourish our loyal community