Saag is a mild sauce made from pureed spinach, spices, and aromatics. Our recipe, a true culinary treat, is an ode to the women in Punjab who manually pound spinach to prepare Saag. The advent of spring in Punjab means the making of Saag.
READY TO EAT INDIAN FOOD Indian cooking is difficult, has a long list of ingredients, and is time-consuming. We have done all that work for you! We created this sauce for a no-mess, quick and easy ‘Just Like Home’ Indian meal.
TRADITIONAL RECIPES, AUTHENTIC FLAVORS All our sauces are made with premium all-natural ingredients. We follow traditional recipes and simmer our sauces for hours; this yields the highest quality sauce. With a year plus shelf life, stock up your pantry so a satisfying Indian meal can be yours anytime!
GLUTEN-FREE & VEGAN Rupen’s Saag is gluten-free and vegan. This product does contain milk.
CLEAN, QUALITY INGREDIENTS & RESPONSIBLY SOURCED For our American made Indian products, we commit to sourcing the finest quality ingredients from trusted local suppliers to support small businesses. We avoid using artificial colors, flavors, or preservatives.
